Chicken Marinade Recipes To Freeze

March 10, 2017

One of the things on my to do list over spring break was to make some frozen meals to save me time during board prep (which is lurking right around the corner).

I found this amazing site and decided to try it out! I went to the store and bought enough ingredients to make two of each flavor. And now I have 14 chicken marinades ready to go whenever I want them!

Chicken marinade in progress! 
While it did take some time, it was delightfully easy. Label the freezer bag, throw in all the ingredients, marinade the chicken for 24 hours in the fridge, and then throw it in the freezer.

All you have to do is thaw it in the fridge overnight and bake at 425 F for 20-30 minutes. So easy! Cut up some veggies to bake at the same time and it's an easy, non-pizza kind of dinner :)

I'll let you know which ones I enjoy the most. M & I have tried the jerk chicken - it was delicious!

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